Roughage still needed

WITH the escalating price of hay and the availability of other feed, supplements producers might be asking themselves if they really need to feed roughage this winter.

Ag Victoria northern region senior veterinary officer Jeff Cave said there is no question, roughage will be needed for your stock during winter for any of the following reasons:

Even though some roughage may be left uneaten, for digestive function livestock require a minimum amount of fibre and long roughage to maintain their digestive systems. This is sometimes known as the ‘scratch factor’ and stimulates rumination (cud chewing).

If feeding grain or pellets with too little roughage acidosis or grain poisoning can occur.

As we move further into winter, hay may be needed to reduce grass tetany risks and allows a way of administering Causmag.

“Livestock actually need to eat more roughage in cold weather to give them energy for heat production,” Dr Cave explained.

“Roughage in their diet helps keep livestock warm since the fermentation and breakdown of cellulose creates heat energy.

“If they don’t have enough roughage, the weight will melt off as they mine body fat to create energy for warmth.”

If you can feed later in the afternoon, it will also provide your livestock ‘heat’ through the night.

Digital Editions


More News

  • Wine producers call for intervention

    Wine producers call for intervention

    AUSTRALIA’S winegrape producers’ association has warned that the sector is entering a structural crisis as global demand continues to spiral. In their pre-budget submission for 2026-27, Australian Grape and Wine…

  • Vineyard vintage outlook wine-derful

    Vineyard vintage outlook wine-derful

    THIS year’s vintage is shaping up well across the Murray Darling. Duxton Vineyards, operating more than 2400 hectares as well as a large-scale winery, are reportedly on track for a…

  • Honey on tap un-bee-lievably good

    Honey on tap un-bee-lievably good

    Purchase this photo from Pic Store: 532909 WHAT’S better than beer on tap? Honey, especially if it’s made and produced by Megan and Lachie Mannes, from the Mannes Desert Honey…

  • China driving Aussie almond demand

    China driving Aussie almond demand

    DEMAND for Australian almonds remains strong despite easing from last season’s record highs, according to the Almond Board of Australia. The industry’s October sales position report, released in December, shows…

  • Tractor tragedy sparks concern

    Tractor tragedy sparks concern

    A FARMER has become the first workplace fatality for 2026 after being entangled in a tractor wheel, prompting renewed calls for farmers to stay vigilant around machinery. The death comes…

  • Collection under the hammer

    Collection under the hammer

    AN eclectic curation of vintage and antique Australian pastoral machinery and memorabilia will go to auction on 1 February. Yvon Smythe and her late partner, Neil O’Callaghan, began the Manangatang…

  • Mallee groundcover levels hit new low

    Mallee groundcover levels hit new low

    GROWERS in the Northern Mallee are facing some of the worst seasonal conditions on record, experts have warned, with many paddocks left “bare and vulnerable” due to “extremely poor” growing…

  • Old iron, new spark to fire up

    Old iron, new spark to fire up

    HISTORY will be rolling, rattling and roaring into action on the Australia Day long weekend when Quambatook’s paddocks turn back the clock and put vintage muscle back to work. The…

  • Crisis under the microscope

    Crisis under the microscope

    A MAJOR new research push has been launched to investigate labour and skills shortages gripping key farming regions, with the Murray–Darling and Swan Hill firmly in the spotlight. AgriFutures Australia,…

  • Calls flow for royal commission

    Calls flow for royal commission

    Purchase this photo from Pic Store: 524159 AUSTRALIA needs a royal commission into water management in 2026, according to Murray MP Helen Dalton, who says politicians are “destroying” the nation’s…