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Abattoir a business boost for emu farm

Pioneering can, sadly, often be the path to penury.

Particularly in agriculture, where people who dare to do things differently to the generations who have gone before often fall by the wayside.

Victims of disinterest, distrust, even disbelief.But 30 years ago Tragowel’s Jeff Long went into his bold future with eyes wide open, and a deep conviction things needed to change on the family farm if...