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Protecting two crucial workers: bacteria, worms

Mildura’s Brenton Frahm has spent his life on the land, was a Nutrien agronomist for 15 years and runs a highly productive hectare, or so, at Buronga.He’s seen a lot as far as anything and everything agriculture goes.But at 74, he’s pretty sure he’s about to see some of the biggest changes in the business for the past 50 years, or so.

And reckons the change is not coming a minute too soon...